The Hungarian Cookbook: The Pleasures of Hungarian Food and Wine
Derecskey, Susan
Notes
"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by this excellent new work."Location | edition | Bar Code | due date |
---|---|---|---|
Non fiction | 1st Perennial Library ed. | A20615M0247 |