The Pavlova Story: A Slice of New Zealand's Culinary History
Leach, Helen
Browne, Mary
Notes
An entertaining look at pavlova history. Includes 12 classic pavlova recipes updated for today's kitchens. Shows that creative and innovative cooks have played the most important role in transforming a fashionable afternoon tea cake into an iconic dessert. The contributions of a gelatine manufacturer, a Dunedin spinster, and numerous other New Zealand housewives are all revealed in this food history.| Location | edition | Bar Code | due date |
|---|---|---|---|
| Non fiction | A14801M0247 |
| Genre: | Cookbooks |
| Dewey: | 641.8 |
| call #: | LEA |
| ISBN: | 9781877372575 |
| pub: | 2008 |