Hot & Spicy: Thai, Indian, Asian and Cajun
Soloman, Charmaine
Notes
A great taste temptation for lovers of spicy food. This book contains a mouth-watering selection of recipes from the cuisine styles of India, Thailand, China, South America and many others.The author Charmaine Solomon uses her vast knowledge of spices in imaginative and delicious ways.
Location | edition | Bar Code | due date |
---|---|---|---|
Non fiction | A10886K0247 |
Genre: | Cookbooks |
Dewey: | 641.5 |
call #: | SOL |
ISBN: | 9780864115072 |
pub: | 1999 |